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By gwujrbenjamin

བཀྲ་ཤིས་བདེ་ལེགས།! Tashi Dalek! This is Tibetan for hello, and in this blog I am using a traditional Tibetan greeting because I am back talking about my research on Tibetan peoples. To remind everyone, I am researching Tibetan mental health practices which is very interesting because not only is traditional Tibetan medicine the oldest system of written mental health methodology, but also it places the mental health above other kinds of health. In order to properly research this I became part of the community, volunteering at a local crafts center and Tibetan culture center. I taught English, and this gave me access to the community in a different way, one that was more comfortable.

People were able to talk to me more freely. I was able to shadow both Tibetan doctors in western medicine and Tibetan medicine hospitals. As well as a volunteer American doctor that works primarily with Tibetan nomads. This was an amazing experience, being so involved in a community that has such a rich culture. I was welcomed to learn Tibetan language, Tibetan traditional paining, and even to come over to Tibetan homes to eat dinner with the family.

These were not things that  I thought I would be able to do because I had imagined they had nothing to do with my project. However, much like the medical system, everything in Tibetan culture is connected. I found speaking some Tibetan helped me become more of a trusted person to talk to, even though Tibetans have a culture of not talking about their problems. I also found that there is a huge connection between art, spirituality, and health with the Tibetan traditional art. Finally, being welcomed into a home to experience meals with a family taught me about the importance of the family unit and daily life dietary methodology. I was extremely fortunate to get connections through my SIT program.

...continue reading "December"

By gwujrbenjamin

你好!Hello from my new home stay! I am currently blogging from a village named ShaPing outside of ShaXi town. This is a Bai minority agricultural village, so I am getting a taste of a new dialect of Chinese, and what it is like in rural China. The Bai minority is named after the color white because of the white houses, and emphasis of the color white in their traditional dress. The village is in the middle of a mountain range, and filled with corn fields.

The locals do not speack much mandarin. Yes, this rural area has its unique challenges, but mostly it is filled with lovely people willing to share their culture with you, beautiful ancient architecture, and a ton of shucking corn. This brings me to this blog post’s topic. For this blog I will not be focusing on my service and research that I am going to be starting in just a few weeks (yay!). But, instead, on a very basic and critical part of Chinese culture, familial piety.

Chinese people since the beginning of Confucianism, have put a large emphasis on the family unit. Specifically in the idea that the younger generation helps the older generation, or a continuous service to the family. Young people have an enormous pressure to serve their elders, and often take on this challenge with open arms. Upon entering a homestay in China this same concept flows. I am a 20 year old woman currently living in a house hold with a mother, father, grandmother, grandfather, and a grandchild.

...continue reading "November"

By gwujrbenjamin

(Due to recent Internet connectivity issues in China, this blog entry was posted on Annaliese De Vita's behalf.)

Hi from my host family’s porch! Although it is October the Kunming weather enables me to take full advantage of this beautiful city. As I wrote in my first post SIT’s programs have a strong research component. However, this is mostly involved in the last month of study, culminating in an independent study project. However, we have many smaller research projects to be done in preparation for our field work. I find this to be extremely helpful because I have never conducted interviews in Chinese, so getting some practice in is for sure needed. 

Our first interview is with anyone we would like, about how the changes in China are demonstrated in their own life. We are to conduct an interview then choose a certain part of their life to write a small report on how their life emulates the larger general changes in China. The first problem for me is always fulling understanding what people mean by their answers. It is hard to fully understand a deeper meaning when you are struggling to understand the general idea of the answer they gave. Further, it is sometimes difficult to culturally understand what is inappropriate to ask. Although, language and culture classes have aided in this process immensely. 

This is a hard first step to the field work process. Living in a second language is exhausting, doing new things can be frightening, and getting discouraged at signs of failure is inevitable. However, what I have learned, is trying means a lot. Step one is always to take a deep breath, and remember everyone struggles sometimes. Then, try again, differently. Everyone I have talked to, or have tried talking to me, is very patient with my seemingly endless amount of clarifiers. People have been understanding that the language is difficult, and do their best to help me. My language also improves quite quickly because of their efforts. I have learned you have teachers everywhere, if you are willing to try, fail, and try again. 

...continue reading "October"

By acdevita

大家好!Hello everybody! I'm Annie, but my Chinese name is 丁爱丽 (Dīng Aì Lì meaning, love and beauty, not to brag). I am currently living in Kunming, which is the center hub of the Yunnan Province of China. For those of you unfamiliar with China's vast geography, it is close to the Vietnamese and Laos border in the south. Although Kunming is often touted as a small city with perfect weather, it is actually a city of about 9 million people and it is currently rainy season. But you won't catch me complaining! I am enjoying everyday, even those with bouts of homesickness, due to excellent program staff, infinite places to explore, and some cheap dumplings waiting for me at the end of every day- pause for a group "yummm." Yunnan is incredibly interesting from its extensive topography, including the mountains in the north west to the beaches in the south east, to the 24 minority populations that call Yunnan their indigenous home.

This is what makes my program with SIT so special. I am learning about minority health and traditional Chinese medicine from indigenous people, in Chinese. Chinese language skill is so important because understanding what an expert means in their chosen language opens up the depth of knowledge at which we can understand the more rooted truths of their experiences. Just for example, there are two forms of and; one that adds value and  one that does not. Understanding caveats of language open doors to deeper and more meaningful research. I was nervous about my language skills at first, however, 4 hours of Chinese class everyday while being immersed in the language can speed up retention times!

...continue reading "An Auspicious Beginning"

Recently, I went to what might be my favorite place in Vietnam. Đà Lạt is a city north of Ho Chi Minh City by roughly 300 kilometers. The city boomed during French colonization as a vacation spot because, due to it’s elevation, it has a fairly mild climate compared to the other cities in Vietnam.

Đà Lạt is in what is called the “Central Highlands” of Vietnam. The region, as implied by the name, occupy the inner provinces of Vietnam that border Cambodia and Laos. It is also up in the mountains and offers a very different view than one might typically see in Ho Chi Minh City. Rolling hills and french architecture dominant the scape and everything is beautiful.


There are many, many reasons why I loved Đà Lạt and my time there.

To start, the French were right—the temperature is so nice. While there, it was between 70 to 80 which is a treat considering that a normal day in Ho Chi Minh is in the low 90s. There was a slight breeze at all times coming from the lake in the center of town. And, once the sun came down, it dipped into the 60s. It was a TREAT.

Also, Đà Lạt is a major coffee growing region. As I have mentioned before, coffee is my vice. I drink it regularly in Ho Chi Minh City and it is something that is a mandatory item of consumption in the US. I can’t walk through the doors of Gelman without some type of coffee. Well, the coffee in Đà Lạt was amazing as assumed. There was a place near our hostel called, “Maybe Blue.” It was a really nice interior—the “quaint coffee shop” look that Vietnam has perfected—and it overlooked the city. They served a delicious cinnamon coffee (cà phê sữa đá + cinnamon) and that simple spice added so much to the drink. However, I had the two best cups of coffee I’ve ever had (in Vietnam) at the Mê Linh Coffee Garden and La Viet.

...continue reading "I like Đà Lạt (d)a lot."

By dylanmaric

I'm nearing the end of my time in Ho Chi Minh City, but I just recently finished what is my "spring break." I will say, it was a little weird traveling around while everyone I know back home was studying for finals but, hey, a breaks a break. So, my friend on the program, Erica, and I headed to both Phuket and Singapore. The prior was where we spent a majority of our stay, while we only spent roughly 30 hours in the latter.

So, Phuket!

Now, I feel like I have heard a lot about Phuket in my lifetime as being this magnificent, beautiful haven along the water. A destination where people from across the globe flock to spend their time and money. I would say that both of those statements rang true. Upon landing, it was very clear that effort was put into the Phuket airport and, while driving towards our hotel, that Western influence was very apparent.

We stayed in an area of the island known as Patong. Patong is a hub of sorts for all the more "hip" travelers and backpackers making it much more appealing for a younger clientele. It's about a 30 minute drive from Old Phuket Town resting on the Eastern side of the island. Truthfully, Patong was incredibly overwhelming. The food was fantastic because everywhere you looked both Thai and Indian cuisine was offered (both of which are my favorites). On the other hand, it was very crowded, littered, and loud. There is a street, Bangla, that has some notoriety and it was one of the most insane places I've ever been. It was packed with people and was home to a lot more particular oddities that people may know of if they've heard of Thailand.

...continue reading "On An Island in the Sun"

As I have mentioned before, my professor is very much “in the know” on local events that may be of interest to young people like me. Well, this past week he out did himself.

This past Tuesday, I had a truly incredible experience. I observed a Vietnamese break dancing competition. But, really, it was so much more than that. To start, it was in the back of this art space/bar  that housed some really interesting pieces done by local artists. All not the proper size to ship back, but one can dream.

But, as assumed, the main attraction was the break dancing. We walked in during the preliminaries and stayed all the way through the finals. Everyone that danced was incredibly talented and each contestant could put me to shame. That being said, there were several things that I wanted to share with you all (a.k.a. my reader).

...continue reading "Dance Battle Party"

When applying for study abroad programs, I really wanted to have a “once in a lifetime” experience. This aspiration is what drew me to Southeast Asia and, subsequently, my program with CET. Aside from living with local roommates and taking fairly high-quality Vietnamese lessons, CET’s program was so desirable because they arranged intern opportunities.

During our first week in Vietnam, we met with different representatives from several organizations that would all introduce us to different subcultures within Ho Chi Minh City. After hearing from them all, myself and another student, Erica, decided to intern under a woman named Trang who operates The Maker Concept cafe and boutique. Despite the market of The Maker Concept, the goal of our internship is not to sell clothes or make lattes, but rather we have been tasked with documenting development within Ho Chi Minh City.

...continue reading "Me & The Maker Concept"

By dylanmaric

The one topic of conversation that I never get sick of talking about is how much I enjoy the food in Saigon—and greater Vietnam. I was pretty unaware of Vietnamese cuisine coming into this experience and didn’t know much past the very well known Phở and Bánh mì. Well, let me tell you, there are so many other dishes that should get greater recognition. Truthfully, of all the food I’ve eaten so far, the two mentioned are decent at best.

Well, I have now taken the liberty to outline the most noteworthy Vietnamese dishes that will *hopefully* get the global notoriety they deserve.

Bánh Khoái & Bánh Xèo

These two pancake-like dishes are delicious. These dishes are regionally popular, the latter being a Southern variant—Bánh xèo. Bánh xèo is a much thinner pancake and Bánh khoái is a little thicker and uses a much fluffier dough. These pancakes are typically filled with bean sprouts, pork, and shrimp. They are typically paired with fish sauce which is collected from the fermentation of dead fish. Not an ideal way to get your condiments, but it works. These pancakes are perfect meals and it is easy to find one for less than 50,000 dong ($2.50).

...continue reading "Vietnam: #EatzEdition"

 

After Hanoi, CET took the program participants to Hue—the imperial city.

Hue houses a large amount of Vietnamese history considering that it acted as the capital through French colonization. Only after the, "American War" did Hanoi take power.

Our first afternoon in Hue was spent visiting a school that housed children, young adults, and adults with developmental disorders. The school, in part supported by Eurasia Foundation, teaches vocational skills to their pupils—including gardening, lacker painting, and food preparation. In addition, they also teach them life skills like brushing their teeth and public speaking. This experience showed me and my peers a completely different sphere of Vietnamese society that I never truly considered before. The services this school offers are in high demand but unfortunately uncommon.  These individuals are cast aside and never given the chance to develop their potential and the Eurasia school attempts to give them the opportunity to be contributing members to society.

...continue reading "Another Nation's (Ancient) Capital"