It’s hard to believe but July will be upon us by the end of the week and since July is National Blueberry Month, why not get ahead and test out a few new recipes? This little blue dynamo berry can brighten up morning oatmeal, a smoothie and a summer pie. Did you know that the deeper the color of a blueberry, the richer they are in antioxidants, vitamins and medicinal perks!
- For those of who are bakers, grab a pint of blueberries, an apron and a mixing bowl to give this New York Times recipe a try.
- Or, if you want a healthier option for mid-day snack, try making a no-bake granola blueberry bar.
- Try a slow-cooker blueberry oatmeal recipe for a no-fuss breakfast.
